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Food & Beverage
Overview
Our nationally ranked food litigation and regulatory practice offers a unique combination of labeling, safety, and litigation skill and knowledge, including in-agency experience with FDA and the Center for Food Safety and Applied Nutrition, to counsel you through the distinctive concerns confronting food and beverage companies. We apply our broad industry experience in food safety and quality — including recalls, FSMA, HACCP, cGMPs, SSOPs, and labeling compliance — to help clients understand how FDA, USDA, Prop 65, and other regulations apply to their businesses. Trademark, antitrust, contract and torts, corporate, real estate, franchise, and international law practitioners provide customized counsel on every aspect of your business, grounded in our deep understanding of the food regulatory and litigation landscape. We advise manufacturers regarding the distribution of products and the use of brands, and represent food and beverage companies in general commercial litigation.
