The Latest Food-Labeling Class Action Litigation Risks
Bite-Sized Legal Food Webinar Series
Hungry for the latest food law insights and developments?
Our Bite-Sized Legal food webinar series is just the thing to satisfy your appetite. Sessions highlight recent litigation trends and regulatory updates relevant to your day-to-day operations.
Learn about the latest class action litigation risks in the labeling of food and beverage products, including ingredient and flavor claims, sustainability claims and heavy metals. Faegre Drinker’s food class action lawyers will discuss these and other litigation trends and offer practical tips for managing litigation risk.
10:00 – 11:00 a.m. PT
11:00 – Noon MT
Noon – 1:00 p.m. CT
1:00 – 2:00 p.m. ET
6:00 – 7:00 p.m. GMT
Have a scheduling conflict? Register for the live event, and we’ll send you the on-demand recording shortly after the broadcast date.
Hungry for more? View more sessions in this series.
Questions? Please contact Mesha Hegna Goodwill or call +1 612 766 7145.
Continuing Education Credit
This program will be sent to the following state bars requesting approval: CA, CO, CT, DE, IA, IL, IN, MN, NJ, NY, PA, TX and VA.
All approvals are at the decision of the state bar based on content and deadlines.
No applications are currently pending.
The CLE provider for this event, CEU Institute (national CLE provider) will seek 1.0 hour General Law credit for this program.
Please check back closer to the event date for updated credit information.