February 26, 2015

Caught in the Net

With reports of fish fraud being commonplace in the national press, both federal and state governments appear to be struggling to take effective action to stop the epidemic of mislabeled seafood.

Faegre Baker Daniels attorney Dick Wegener provides clients with regulatory and administrative law counseling and litigation before federal and state agencies including the U.S. Food and Drug Administration (FDA). In an article authored for Food & Drink, he explains that it is time the FDA starts protecting consumers and restores integrity in the seafood business. Wegener offers a three-step plan that can help government officials crack down on the widespread problem of fish fraud, the steps include government cooperation, testing of samples and prosecution of wrongdoers.

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